Vietnamese Peppermint – Húng Cay - 1 Plants - Ship in a 3" Pot
$28.88
Vietnamese Peppermint – Húng Cay
Live Plant With Good Root - Fresh From Our Garden
(You Will Receive 1 Plant(s) in a 3" POT)
We do not ship to Northern California Address - Zip code 94***, 95***, 96***
Vietnamese Name: Húng Cay
Common Culinary Name: Peppermint
Botanical Family & Name: Lamiaceae, Mentha Piperita
Vegetative Description: Simple, slightly toothed leaves, but slightly smoother than Spearmint.
Native Habitat & Ecology: Native to central, southern Europe & Asia
Tasting Note: A stronger, more bright mint taste than spearmint. Think “mint ice cream” flavor.
Culinary Uses: Eaten raw. Found on most common herb & salad plates. Used widely with spring rolls, salads, and almost anything family tradition dictates.
Medicinal Uses: Treatment for stomach ache & muscle relaxant. Popular flavoring for gum, toothpaste, ice cream & tea.
*** Sorry We do not ship to Northern California due to some USDA restrictions